Lee Kum Kee Low Salt Soy Sauce 2.11 Kg

Lee Kum Kee Low Salt Soy Sauce 2.11 Kg

Lee Kum Kee Low Salt Soy Sauce is a reduced-salt soy sauce produced by the traditional natural fermentation method. It retains its original flavor and contributes a balanced taste and umami to dishes.

Highlights

< data-start="292" data-end="414">Up to 40% Less Salt: It offers a healthy alternative with a lower sodium content compared to classic soy sauces. < data-start="415" data-end="515">Natural Fermentation: A rich and deep taste profile was obtained by fermenting slowly. < data-start="516" data-end="604">Vers Show More