Akaji Soy Sauce 750 ml

Akaji Soy Sauce 750 ml

Akaji Soy Sauce offers all the rich flavors of classic soy sauce, one of the indispensable flavors of Asian cuisine. Coming in a large, economical 750ml bottle, this soy sauce adds a deep flavor, a dark color and a balanced salt content to your meals. Akaji Soy Sauce, which is produced by traditional fermentation method, is suitable for use in sushi, noodles, wok dishes, marinades and salads. Offering intense flavor in every drop, this sauce takes your Asian recipes to a professional level.

Akaji Soy Sauce can be preferred not only in the cooking process, but also as a dipping sauce at the table. It offers a unique taste, especially by blending perfectly with raw seafood such as sushi and sashimi.

Feature highlights:

• 750 ml oversized, economical bottle.
• It is produced by the traditional fermentation method.
• Rich and intense taste with a balanced salt content.
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